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Awesome Recipe

160 calories 13 g 330 ml
Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 90 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 10.9 °P (recipe based estimate)
Efficiency: 81% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Saturday August 25th 2018
13.0 °P
2.0 °P
5.9%
31.0
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.32 kg German - CaraMunich I0.32 kg CaraMunich I 34 39 6.4%
0.16 kg German - CaraRed0.16 kg CaraRed 34 20 3.2%
4.50 kg German - Floor-Malted Bohemian Pilsner4.5 kg Floor-Malted Bohemian Pilsner 38 1.8 90.4%
4.98 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Saaz60 g Saaz Hops Pellet 3.5 Boil at 100 °C 90 min 25.14 66.7%
30 g Saaz30 g Saaz Hops Pellet 3.5 Boil at 100 °C 15 min 5.83 33.3%
90 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
Yes
Fermentation Temp:
12 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 469 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Temperature -- 38 °C 10 min
18 L Temperature -- 52 °C 10 min
6 L Decoction -- 100 °C 10 min
18 L Temperature -- 64 °C 10 min
6 L Decoction -- 100 °C 10 min
18 L Temperature -- 74 °C 10 min
18 L Temperature -- 80 °C 10 min
Starting Mash Thickness: 3.6 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.6 L/kg 17.9
Mash volume with grains 21.2
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 21 L) 17
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33 L) 29
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 24
Going into fermentor 24
Total: 34.9  
Equipment Profile Used: System Default
"Awesome Recipe" Czech Premium Pale Lager beer recipe by Pavel Strýc. All Grain, ABV 5.9%, IBU 30.98, SRM 6.35, Fermentables: (CaraMunich I, CaraRed, Floor-Malted Bohemian Pilsner) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-25 09:05 UTC