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Dunkel

162 calories 12.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 162 calories (Per 12oz)
Carbs: 12.9 g (Per 12oz)
Created: Wednesday August 22nd 2018
1.050
1.007
5.6%
24.3
21.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb German - Munich Light10 lb Munich Light 37 6 55.6%
7 lb German - Pilsner7 lb Pilsner 38 1.6 38.9%
1 lb German - Carafa II1 lb Carafa II 32 425 5.6%
18 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.30 oz Tettnanger2.3 oz Tettnanger Hops Pellet 3.7 Boil 60 min 18.38 57.5%
1 oz Tettnanger1 oz Tettnanger Hops Pellet 3.7 Boil 15 min 3.96 25%
0.70 oz Tettnanger0.7 oz Tettnanger Hops Pellet 3.7 Whirlpool 15 min 1.94 17.5%
4 oz / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
3 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
54 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 703 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 gal Infusion -- 150 °F 60 min
Starting Mash Thickness: 1.33 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.33 qt/lb 5.99 23.9  
Mash volume with grains 7.43 29.7  
Grain absorption losses -2.25 -9  
Remaining sparge water volume (equipment estimates 8.17 g | 32.7 qt) 10.52 42.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.65 g | 46.6 qt) 14 56  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.12 -0.5  
Post boil Volume 10.03 40.1  
Hops absorption losses (whirlpool, hop stand) -0.03 -0.1  
Going into fermentor 10 40  
Total: 16.5 66
Equipment Profile Used: System Default
"Dunkel" Munich Dunkel beer recipe by Obama4221. All Grain, ABV 5.6%, IBU 24.28, SRM 21.72, Fermentables: (Munich Light, Pilsner, Carafa II) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-22 23:42 UTC