Harvest IPA
201 calories
19.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Magnum2 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
75 min |
74.93 |
22.2% |
2 oz |
El Dorado2 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
10 min |
27.21 |
22.2% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
12.13 |
22.2% |
3 oz |
Lemondrop3 oz Lemondrop Hops |
|
Pellet |
6 |
Dry Hop
|
7 days |
|
33.3% |
9 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Magnum (Pellet) 1.9999999954251 oz Magnum (Pellet) Hops |
|
74.93 |
22.2% |
2 oz |
El Dorado (Pellet) 1.9999999954251 oz El Dorado (Pellet) Hops |
|
27.21 |
22.2% |
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
12.13 |
22.2% |
3 oz |
Lemondrop (Pellet) 2.9999999931377 oz Lemondrop (Pellet) Hops |
|
|
33.3% |
9 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
yeast nutrient
|
|
Other |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
0.5 gal |
|
Sparge |
-- |
150 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 6.88 g | 27.5 qt)
|
2.78 |
11.1
|
Mash volume with grains (equipment estimates 6.88 g | 27.5 qt)
|
2.94 |
11.8
|
Grain absorption losses (steeping)
|
-0.25 |
-1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.47 |
1.9
|
Pre boil volume (equipment estimates 7.1 g | 28.4 qt)
|
3 |
12
|
Boil off losses
|
-1.88 |
-7.5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.23 |
-0.9
|
Post boil volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
2.78
|
11.1
|
Equipment Profile Used: |
System Default |
"Harvest IPA" American IPA beer recipe by Alfredo Arguedas B. Partial Mash, ABV 6.18%, IBU 114.27, SRM 8.05, Fermentables: (Dry Malt Extract - Light, Caramel / Crystal 60L, Carapils (Dextrine Malt), Pale Ale) Hops: (Magnum, El Dorado, Cascade, Lemondrop) Other: (yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-08 13:24 UTC