Glacier Ride
182 calories
19 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Warrior0.5 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
30.08 |
12.5% |
0.75 oz |
Ahtanum0.75 oz Ahtanum Hops |
|
Pellet |
6 |
Boil
|
10 min |
6.13 |
18.8% |
0.75 oz |
Glacier0.75 oz Glacier Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
3.09 |
18.8% |
0.25 oz |
Ahtanum0.25 oz Ahtanum Hops |
|
Pellet |
6 |
Boil
|
0 min |
|
6.3% |
0.25 oz |
Glacier0.25 oz Glacier Hops |
|
Pellet |
5.5 |
Boil
|
0 min |
|
6.3% |
1 oz |
Ahtanum1 oz Ahtanum Hops |
|
Pellet |
6 |
Dry Hop
|
0 days |
|
25% |
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
0 days |
|
12.5% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Warrior (Pellet) 0.49999999885628 oz Warrior (Pellet) Hops |
|
30.08 |
12.5% |
2 oz |
Ahtanum (Pellet) 1.9999999954251 oz Ahtanum (Pellet) Hops |
|
6.13 |
50.1% |
1 oz |
Glacier (Pellet) 0.99999999771257 oz Glacier (Pellet) Hops |
|
3.09 |
25.1% |
0.50 oz |
Amarillo (Pellet) 0.49999999885628 oz Amarillo (Pellet) Hops |
|
|
12.5% |
4 oz
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 0.33 qt/lb
|
0.91 |
3.6
|
Mash volume with grains
|
1.79 |
7.2
|
Grain absorption losses
|
-1.38 |
-5.5
|
Remaining sparge water volume (equipment estimates 7.81 g | 31.2 qt)
|
8.22 |
32.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.09 g | 28.4 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.13
|
36.5
|
Equipment Profile Used: |
System Default |
"Glacier Ride" American Pale Ale beer recipe by Scott. All Grain, ABV 5.45%, IBU 39.31, SRM 6.68, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Wheat) Hops: (Warrior, Ahtanum, Glacier, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-21 16:19 UTC