Bobeck Pale - Beer Recipe - Brewer's Friend

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Bobeck Pale

125 calories 12.8 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Trialben
Calories: 125 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Saturday August 18th 2018
1.041
1.010
4.0%
37.1
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.10 kg United Kingdom - Golden Promise3.1 kg Golden Promise 37 3 88.6%
0.30 kg United Kingdom - Wheat0.3 kg Wheat 37 2 8.6%
0.10 kg United Kingdom - Crystal 60L0.1 kg Crystal 60L 34 60 2.9%
3.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Magnum5 g Magnum Hops Pellet 12.2 First Wort 60 min 9.43 4%
10 g Mosaic10 g Mosaic Hops Pellet 11.8 Boil 15 min 8.23 8%
25 g Mosaic25 g Mosaic Hops Pellet 11.8 Boil 5 min 8.27 20%
25 g Enigma25 g Enigma Hops Pellet 15.9 Boil 5 min 11.14 20%
30 g Mosaic30 g Mosaic Hops Pellet 11.8 Dry Hop 0 days 24%
30 g Enigma30 g Enigma Hops Pellet 15.9 Dry Hop 0 days 24%
125 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3.50 g Calcium Chloride Water Agt Mash 1 hr.
3 g Gypsum Water Agt Mash 1 hr.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
userwaterprofile-6894
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
16 5 17 23 28 49
Acid added to achieve water profile ph 5.3.
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 31.4 L) 30.4
Mash volume with grains (equipment estimates 33.7 L) 32.7
Grain absorption losses -3.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Volume into fermentor 21
Total: 30.4  
Equipment Profile Used: System Default
"Bobeck Pale" American Pale Ale beer recipe by Trialben. BIAB, ABV 4.04%, IBU 37.07, SRM 5.28, Fermentables: (Golden Promise, Wheat, Crystal 60L) Hops: (Magnum, Mosaic, Enigma) Other: (Calcium Chloride, Gypsum)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-18 09:48 UTC