pale ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

pale ale

125 calories 12.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 70% (brew house)
Source: chule
Calories: 125 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Friday August 17th 2018
1.041
1.010
4.1%
15.1
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pale Ale4 kg Pale Ale 37 3.5 100%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Cascade10 g Cascade Hops Pellet 6.8 Boil 60 min 9.81 58.8%
7 g Cascade7 g Cascade Hops Pellet 6.8 Boil 30 min 5.27 41.2%
17 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
11 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 161 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 12
Mash volume with grains 14.6
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 19.7 L) 21.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.8 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 21
Going into fermentor 21
Total: 33.4  
Equipment Profile Used: System Default
"pale ale" Blonde Ale beer recipe by chule. All Grain, ABV 4.05%, IBU 15.08, SRM 4.84, Fermentables: (Pale Ale) Hops: (Cascade)
Last Updated and Sharing
 
205
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-17 21:09 UTC