Premium Lager
139 calories
11.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
10.48 |
50% |
5 g |
Brewer's Gold5 g Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
10 min |
2.28 |
50% |
10 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 g |
Magnum (Pellet) 5 g Magnum (Pellet) Hops |
|
10.48 |
50% |
5 g |
Brewer's Gold (Pellet) 5 g Brewer's Gold (Pellet) Hops |
|
2.28 |
50% |
10 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
Infusão simples |
Infusion |
-- |
65 °C |
60 min |
3 L |
lavagem simples ao final da infusão |
Sparge |
-- |
75 °C |
5 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 33.3 L)
|
34.1 |
Mash volume with grains (equipment estimates 36.4 L)
|
37.2 |
Grain absorption losses
|
-4.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.7 L)
|
28.5 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
21 |
Volume into fermentor
|
21 |
Total:
|
34.1
|
Equipment Profile Used: |
System Default |
"Premium Lager" International Pale Lager beer recipe by J&J Brewers. BIAB, ABV 5.14%, IBU 12.76, SRM 3.63, Fermentables: (Pilsner, Munich - Light 10L) Hops: (Magnum, Brewer's Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-15 12:30 UTC