OATMEAL STOUT - Beer Recipe - Brewer's Friend

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OATMEAL STOUT

169 calories 17.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 44 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Tuesday August 7th 2018
1.055
1.014
5.4%
0.0
32.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.17 kg German - Pale Ale7.17 kg Pale Ale 39 2.3 72.9%
0.68 kg American - Caramel / Crystal 60L0.68 kg Caramel / Crystal 60L 34 60 6.9%
0.35 kg American - Caramel / Crystal 90L0.35 kg Caramel / Crystal 90L 33 90 3.6%
0.25 kg American - Roasted Barley0.25 kg Roasted Barley 33 300 2.5%
0.58 kg American - Chocolate0.58 kg Chocolate 29 350 5.9%
0.60 kg Flaked Oats0.6 kg Flaked Oats 33 2.2 6.1%
0.10 kg Flaked Barley0.1 kg Flaked Barley 32 2.2 1%
0.11 kg American - Black Malt0.11 kg Black Malt 28 500 1.1%
9.84 kg / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 45.7 L. Suggest reducing initial water volume to 45.4 L and adding 0.3 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 35.9
Mash volume with grains 42.4
Grain absorption losses -9.8
Remaining sparge water volume (equipment estimates 20.5 L) 18.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 45.7 L) 44
Boil off losses -5.7
Post boil Volume 40
Going into fermentor 40
Total: 54.7  
Equipment Profile Used: System Default
"OATMEAL STOUT" Oatmeal Stout beer recipe by Anonymous. All Grain, ABV 5.4%, IBU 0, SRM 32.26, Fermentables: (Pale Ale, Caramel / Crystal 60L, Caramel / Crystal 90L, Roasted Barley, Chocolate, Flaked Oats, Flaked Barley, Black Malt)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-07 04:14 UTC