Blanche Thé - Beer Recipe - Brewer's Friend

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Blanche Thé

172 calories 17.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Karine
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Thursday August 2nd 2018
1.056
1.014
5.5%
57.3
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg German - Pilsner1.5 kg Pilsner 38 1.6 26.8%
1 kg United Kingdom - Wheat1 kg Wheat 37 2 17.9%
1.50 kg Canadian - Pale 2-Row1.5 kg Pale 2-Row 36 1.75 26.8%
1 kg German - Wheat Malt1 kg Wheat Malt 37 2 17.9%
0.30 kg Flaked Oats0.3 kg Flaked Oats 33 2.2 5.4%
0.30 kg Belgian - Unmalted Wheat0.3 kg Unmalted Wheat 36 2 5.4%
5.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g El Dorado28 g El Dorado Hops Pellet 15.7 Boil 60 min 51.69 50%
28 g Mandarina Bavaria28 g Mandarina Bavaria Hops Pellet 8.5 Boil 5 min 5.58 50%
56 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.8
Mash volume with grains 20.5
Grain absorption losses -5.6
Remaining sparge water volume (equipment estimates 18.7 L) 19.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 23
Going into fermentor 23
Total: 36.5  
Equipment Profile Used: System Default
"Blanche Thé" American Light Lager beer recipe by Karine. All Grain, ABV 5.51%, IBU 57.27, SRM 3.68, Fermentables: (Pilsner, Wheat, Pale 2-Row, Wheat Malt, Flaked Oats, Unmalted Wheat) Hops: (El Dorado, Mandarina Bavaria)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-02 14:07 UTC