Pale Ale 29/07/2018
137 calories
13.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Challenger40 g Challenger Hops |
|
Pellet |
5.06 |
Boil
|
70 min |
26.38 |
47.6% |
19 g |
Whitbread Golding19 g Whitbread Golding Hops |
|
Pellet |
6 |
Aroma
|
0 min |
|
22.6% |
20 g |
Pilgrim20 g Pilgrim Hops |
|
Pellet |
9 |
Aroma
|
0 min |
|
23.8% |
5 g |
Fuggles5 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Aroma
|
0 min |
|
6% |
84 g
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
65 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
11 |
Mash volume with grains
|
13.9 |
Grain absorption losses
|
-4.4 |
Remaining sparge water volume (equipment estimates 23.4 L)
|
19.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.1 L)
|
25 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
22 |
Going into fermentor
|
22 |
Total:
|
30.3
|
Equipment Profile Used: |
System Default |
"Pale Ale 29/07/2018" British Golden Ale beer recipe by Rafal. All Grain, ABV 4.62%, IBU 26.38, SRM 7.78, Fermentables: (Pale Ale, Caramel / Crystal 10L) Hops: (Challenger, Whitbread Golding, Pilgrim, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-29 18:26 UTC