Ipka_11 - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Ipka_11

150 calories 15.4 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 80 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 40 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Čok
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Tuesday July 24th 2018
1.049
1.012
4.8%
88.8
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg German - Pale Ale7 kg Pale Ale 39 2.3 100%
7 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Chinook40 g Chinook Hops Pellet 11.6 Boil 60 min 35.92 20%
10 g Mosaic10 g Mosaic Hops Pellet 14.7 Boil 60 min 11.38 5%
10 g Chinook10 g Chinook Hops Pellet 11.6 Boil 30 min 6.9 5%
20 g Mosaic20 g Mosaic Hops Pellet 14.7 Boil 30 min 17.49 10%
20 g Mosaic20 g Mosaic Hops Pellet 14.7 Aroma 5 min 4.54 10%
30 g Mosaic30 g Mosaic Hops Pellet 14.7 Whirlpool at 95 °C 30 min 12.6 15%
70 g Mosaic70 g Mosaic Hops Pellet 14.7 Dry Hop 5 days 35%
200 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
42 L Infusion -- 62 °C 45 min
42 L Infusion -- 72 °C 30 min
42 L -- -- 78 °C 5 min
Starting Mash Thickness: 4 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 28
Mash volume with grains 32.6
Grain absorption losses -7
Remaining sparge water volume (equipment estimates 23.2 L) 19.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 43.3 L) 40
Boil off losses -7.6
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 35.2
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 35
Total: 47.9  
Equipment Profile Used: System Default
"Ipka_11" American Pale Ale beer recipe by Čok. All Grain, ABV 4.81%, IBU 88.82, SRM 3.75, Fermentables: (Pale Ale) Hops: (Chinook, Mosaic)
Last Updated and Sharing
 
281
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-24 20:59 UTC