Zombie Dust Clone (kit) - Beer Recipe - Brewer's Friend

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Zombie Dust Clone (kit)

172 calories 17.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 15.5 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Saturday July 21st 2018
1.056
1.014
5.5%
51.1
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.10 kg German - Pilsner3.1 kg Pilsner 38 1.6 81.2%
0.30 kg American - Munich - Light 10L0.3 kg Munich - Light 10L 33 10 7.9%
0.14 kg German - Carapils0.14 kg Carapils 35 1.3 3.7%
0.14 kg American - Caramel / Crystal 20L0.14 kg Caramel / Crystal 20L 35 20 3.7%
0.14 kg American - Victory0.14 kg Victory 34 28 3.7%
3.82 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Citra0.3 oz Citra Hops Pellet 11 Boil 90 min 16.66 6%
0.51 oz Citra0.51 oz Citra Hops Pellet 11 Boil 15 min 13.14 10.2%
0.73 oz Citra0.73 oz Citra Hops Pellet 11 Boil 10 min 13.74 14.6%
0.73 oz Citra0.73 oz Citra Hops Pellet 11 Boil 5 min 7.55 14.6%
0.73 oz Citra0.73 oz Citra Hops Pellet 11 Boil 0 min 14.6%
2 oz Citra LupuLN22 oz Citra LupuLN2 Hops Lupulin Pellet 25 Dry Hop 7 days 40%
5 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
11.50 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 11.8
Mash volume with grains 14.4
Grain absorption losses -3.8
Remaining sparge water volume (equipment estimates 14.5 L) 10.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.6 L) 18
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 15.5
Going into fermentor 15.5
Total: 22.7  
Equipment Profile Used: System Default
"Zombie Dust Clone (kit)" American IPA beer recipe by kitplayer. All Grain, ABV 5.5%, IBU 51.09, SRM 6.21, Fermentables: (Pilsner, Munich - Light 10L, Carapils, Caramel / Crystal 20L, Victory) Hops: (Citra, Citra LupuLN2)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-23 06:37 UTC