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Zulu

169 calories 17 g 330 ml
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Beer Stats
Method: All Grain
Style: Irish Stout
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Luis Loja
Calories: 169 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Tuesday July 3rd 2018
1.055
1.013
5.5%
39.6
39.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg United Kingdom - Maris Otter Pale3.5 kg Maris Otter Pale 38 3.75 73.8%
300 g American - Roasted Barley300 g Roasted Barley 33 300 6.3%
150 g German - Carafa I150 g Carafa I 32 340 3.2%
250 g American - Carapils (Dextrine Malt)250 g Carapils (Dextrine Malt) 33 1.8 5.3%
160 g United Kingdom - Chocolate160 g Chocolate 34 425 3.4%
200 g German - CaraAroma200 g CaraAroma 34 130 4.2%
100 g German - CaraMunich III100 g CaraMunich III 34 57 2.1%
80 g American - Black Malt80 g Black Malt 28 500 1.7%
4,740 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Perle10 g Perle Hops Pellet 7 Aroma 10 min 3.22 30.3%
15 g Colombus15 g Colombus Hops Pellet 15 Boil 60 min 28.53 45.5%
8 g Centennial8 g Centennial Hops Pellet 10 Boil 30 min 7.8 24.2%
33 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Infusion -- 67 °C --
Starting Mash Thickness: 3.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.5 L/kg 16.6
Mash volume with grains 19.7
Grain absorption losses -4.7
Remaining sparge water volume (equipment estimates 15.9 L) 15.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 21
Going into fermentor 21
Total: 31.6  
Equipment Profile Used: System Default
"Zulu" Irish Stout beer recipe by Luis Loja. All Grain, ABV 5.51%, IBU 39.55, SRM 39.11, Fermentables: (Maris Otter Pale, Roasted Barley, Carafa I, Carapils (Dextrine Malt), Chocolate, CaraAroma, CaraMunich III, Black Malt) Hops: (Perle, Colombus, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-05 04:24 UTC