IRA
150 calories
15.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Goldings30 g Goldings Hops |
|
Pellet |
5.4 |
Boil
|
60 min |
19.95 |
66.7% |
15 g |
Goldings15 g Goldings Hops |
|
Pellet |
5.4 |
Boil
|
10 min |
3.62 |
33.3% |
45 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
45 g |
Goldings (Pellet) 45 g Goldings (Pellet) Hops |
|
23.57 |
100% |
45 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Infusion |
-- |
67 °C |
60 min |
18 L |
|
Sparge |
-- |
75 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
16.7 |
Mash volume with grains
|
20.4 |
Grain absorption losses
|
-5.6 |
Remaining sparge water volume (equipment estimates 18.7 L)
|
19.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.9 L)
|
30 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
36.5
|
Equipment Profile Used: |
System Default |
"IRA" Irish Red Ale beer recipe by umutboy. All Grain, ABV 4.91%, IBU 23.56, SRM 15.81, Fermentables: (Maris Otter Pale, CaraHell, Amber, CaraMunich II, CaraAroma, Roasted Barley) Hops: (Goldings) Other: (whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-02 17:36 UTC