05A - German Leichtbier - Beer Recipe - Brewer's Friend

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05A - German Leichtbier

64 calories 6.1 g 250 ml
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Beer Stats
Method: BIAB
Style: German Leichtbier
Boil Time: 30 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 70% (brew house)
Source: gozer
Calories: 64 calories (Per 250ml)
Carbs: 6.1 g (Per 250ml)
Created: Friday June 29th 2018
1.028
1.006
2.9%
19.2
3.3
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,000 g German - Pilsner2000 g Pilsner 38 1.6 66.7%
1,000 g German - Munich Light1000 g Munich Light 37 6 33.3%
3,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Magnum14 g Magnum Hops Pellet 10.5 First Wort 0 min 16.39 36.8%
24 g Spalt24 g Spalt Hops Pellet 4.5 Boil 5 min 2.84 63.2%
38 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Arvada, Colorado 2015
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 30.9 L) 29.9
Mash volume with grains (equipment estimates 32.9 L) 31.9
Grain absorption losses -3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 26
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 24
Volume into fermentor 24
Total: 29.9  
Equipment Profile Used: System Default
"05A - German Leichtbier" German Leichtbier beer recipe by gozer. BIAB, ABV 2.89%, IBU 19.23, SRM 3.31, Fermentables: (Pilsner, Munich Light) Hops: (Magnum, Spalt)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-11 15:52 UTC