Ipa-2 - Beer Recipe - Brewer's Friend

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Ipa-2

195 calories 17.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Suki
Calories: 195 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Thursday June 28th 2018
1.064
1.012
6.8%
49.7
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg United Kingdom - Maris Otter Pale3.5 kg Maris Otter Pale 38 3.75 85.4%
200 g American - Wheat200 g Wheat 38 1.8 4.9%
200 g United Kingdom - Dextrine Malt200 g Dextrine Malt 33 1.8 4.9%
200 g United Kingdom - Crystal 50L200 g Crystal 50L 34 50 4.9%
4,100 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Citra15 g Citra Hops Pellet 11 Boil 60 min 28.37 30%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 30 min 13.87 30%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 10 min 4.36 20%
5 g Cascade5 g Cascade Hops Pellet 7 Boil 5 min 1.2 10%
5 g Citra5 g Citra Hops Pellet 11 Boil 5 min 1.89 10%
50 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11.50 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 15
Mash volume with grains 17.7
Grain absorption losses -4.1
Remaining sparge water volume (equipment estimates 11 L) 10
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 15
Going into fermentor 15
Total: 25  
Equipment Profile Used: System Default
"Ipa-2" American IPA beer recipe by Suki. All Grain, ABV 6.83%, IBU 49.69, SRM 8.79, Fermentables: (Maris Otter Pale, Wheat, Dextrine Malt, Crystal 50L) Hops: (Citra, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-28 20:53 UTC