Home hops2018 - Beer Recipe - Brewer's Friend

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Home hops2018

192 calories 19.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.2 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 82% (brew house)
Source: LYMAN
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Wednesday June 27th 2018
1.058
1.014
5.8%
57.9
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pilsner10 lb Pilsner 37 1.8 95.2%
0.50 lb German - CaraFoam0.5 lb CaraFoam 37 1.8 4.8%
10.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 16.37 12.5%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 20 min 9.92 12.5%
3 oz Cascade3 oz Cascade Hops Leaf/Whole 7 Boil 1 min 3 37.5%
3 oz Cascade3 oz Cascade Hops Leaf/Whole 7 Whirlpool at 150 °F 0 min 28.6 37.5%
8 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 153 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.94 15.8  
Mash volume with grains 4.78 19.1  
Grain absorption losses -1.31 -5.3  
Remaining sparge water volume (equipment estimates 4.93 g | 19.7 qt) 4.83 19.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.3 g | 29.2 qt) 7.2 28.8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 5.61 22.5  
Hops absorption losses (whirlpool, hop stand) -0.11 -0.5  
Going into fermentor 5.5 22  
Total: 8.76 35.1
Equipment Profile Used: System Default
"Home hops2018" American Pale Ale beer recipe by LYMAN. All Grain, ABV 5.75%, IBU 57.88, SRM 9.09, Fermentables: (Pilsner, CaraFoam) Hops: (Fuggles, Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-08-05 18:28 UTC