Cyklopivo
71 calories
6.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.43 |
Boil
|
60 min |
13.41 |
35.3% |
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3.43 |
Boil
|
30 min |
8.59 |
29.4% |
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.43 |
Boil
|
10 min |
4.86 |
35.3% |
85 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
85 g |
Saaz (Pellet) 85 g Saaz (Pellet) Hops |
|
26.86 |
100% |
85 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Temperature |
-- |
52 °C |
20 min |
7 L |
|
Decoction |
-- |
100 °C |
10 min |
20 L |
|
Temperature |
-- |
62 °C |
20 min |
7 L |
|
Decoction |
-- |
100 °C |
10 min |
20 L |
|
Temperature |
-- |
72 °C |
20 min |
20 L |
|
Temperature |
-- |
78 °C |
10 min |
Starting Mash Thickness:
5.2 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 5.2 L/kg
|
12.5 |
Mash volume with grains
|
14.1 |
Grain absorption losses
|
-2.4 |
Remaining sparge water volume (equipment estimates 21.9 L)
|
17.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.1 L)
|
27 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
25 |
Going into fermentor
|
25 |
Total:
|
30.3
|
Equipment Profile Used: |
System Default |
"Cyklopivo" Czech Pale Lager beer recipe by Pavel Strýc. All Grain, ABV 2.61%, IBU 26.87, SRM 3.78, Fermentables: (Floor-Malted Bohemian Pilsner, CaraRed) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-17 19:35 UTC