Wild Wild Honey Pale Ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Wild Wild Honey Pale Ale

252 calories 20.3 g 500 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Norberto Pazos
Calories: 252 calories (Per 500ml)
Carbs: 20.3 g (Per 500ml)
Created: Sunday June 3rd 2018
1.055
1.008
6.2%
36.8
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg German - Pilsner3.8 kg Pilsner 38 1.6 71.7%
0.40 kg German - CaraHell0.4 kg CaraHell 34 11 7.5%
0.70 kg Honey0.7 kg Honey 42 2 13.2%
0.40 kg American - Caramel / Crystal 15L0.4 kg Caramel / Crystal 15L 35 15 7.5%
5.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Cascade25 g Cascade Hops Pellet 5.7 Boil 60 min 15.21 35.7%
25 g Cascade25 g Cascade Hops Pellet 5.7 Boil 50 min 14.46 35.7%
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Whirlpool 20 min 7.17 28.6%
70 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion -- 67 °C 60 min
18 L Sparge -- 75 °C 20 min
Starting Mash Thickness: 2.8 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.8 L/kg 12.9
Mash volume with grains 15.9
Grain absorption losses -4.6
Remaining sparge water volume (equipment estimates 22.2 L) 19.2
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.5
Pre boil volume (equipment estimates 30.1 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 24.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 24
Total: 32  
Equipment Profile Used: System Default
"Wild Wild Honey Pale Ale" American Pale Ale beer recipe by Norberto Pazos. All Grain, ABV 6.15%, IBU 36.84, SRM 5.23, Fermentables: (Pilsner, CaraHell, Honey, Caramel / Crystal 15L) Hops: (Cascade, Amarillo)
Last Updated and Sharing
 
603
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-03 16:48 UTC