American Citra IPA - Beer Recipe - Brewer's Friend

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American Citra IPA

155 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Brewstore/Scott
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Friday June 1st 2018
1.051
1.010
5.3%
88.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Pale 2-Row5 kg Pale 2-Row 38 2.5 90.9%
300 g United Kingdom - Wheat300 g Wheat 37 2 5.5%
200 g United Kingdom - Cara Malt200 g Cara Malt 35 17.5 3.6%
5,500 g / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Citra40 g Citra Hops Pellet 13.1 Boil 60 min 58.78 33.3%
40 g Citra40 g Citra Hops Pellet 13.1 Boil 15 min 24.49 33.3%
40 g Citra40 g Citra Hops Pellet 13.1 Dry Hop 4 days 0 33.3%
120 g / £ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g protafloc Fining Boil 15 min.
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 227 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.5 Volumes
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.25 L Infusion -- 66 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.5
Mash volume with grains 20.1
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 20 L) 17.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.1 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 24
Going into fermentor 24
Total: 34.4  
Equipment Profile Used: System Default
"American Citra IPA" American IPA beer recipe by Brewstore/Scott. All Grain, ABV 5.31%, IBU 87.95, SRM 4.97, Fermentables: (Pale 2-Row, Wheat, Cara Malt) Hops: (Citra) Other: (protafloc)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-07-15 14:00 UTC