V3.1 - Beer Recipe - Brewer's Friend

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V3.1

269 calories 26.4 g 330 ml
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 269 calories (Per 330ml)
Carbs: 26.4 g (Per 330ml)
Created: Sunday May 27th 2018
1.087
1.020
8.8%
0.0
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.15 kg United Kingdom - Golden Promise7.15 kg Golden Promise 37 3 85.6%
0.75 kg Flaked Oats0.75 kg Flaked Oats 33 2.2 9%
0.20 kg United Kingdom - Dextrine Malt0.2 kg Dextrine Malt 33 1.8 2.4%
0.25 kg Corn Sugar - Dextrose0.25 kg Corn Sugar - Dextrose 46 0.5 3%
8.35 kg / $ 0.00
 
Yeast
White Labs - Burlington Ale Yeast WLP095
Amount:
1 Each
Cost:
Attenuation (avg):
75.5%
Flocculation:
Medium
Optimum Temp:
19 - 21 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 35.5 L) 37.3
Mash volume with grains (equipment estimates 40.9 L) 42.7
Grain absorption losses -8.1
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.2
Pre boil volume (equipment estimates 26.7 L) 28.5
Boil off losses -5.7
Post boil Volume 21
Volume into fermentor 21
Total: 37.3  
Equipment Profile Used: System Default
"V3.1" American Light Lager beer recipe by Alfreshco. BIAB, ABV 8.76%, IBU 0, SRM 6.93, Fermentables: (Golden Promise, Flaked Oats, Dextrine Malt, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-27 10:00 UTC