red ipa
201 calories
19.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.90 oz |
Centennial0.9 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
45 min |
27.15 |
15.5% |
2.50 oz |
Centennial2.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
16.38 |
43.1% |
2.40 oz |
Citra2.4 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
41.4% |
5.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.40 oz |
Centennial (Pellet) 3.3999999922227 oz Centennial (Pellet) Hops |
|
43.53 |
58.6% |
2.40 oz |
Citra (Pellet) 2.3999999945102 oz Citra (Pellet) Hops |
|
|
41.4% |
5.80 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
strike 4.75 2.75 |
Sparge |
-- |
150 °F |
45 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.58 |
18.3
|
Mash volume with grains
|
5.55 |
22.2
|
Grain absorption losses
|
-1.53 |
-6.1
|
Remaining sparge water volume (equipment estimates 3.58 g | 14.3 qt)
|
3.2 |
12.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.38 g | 25.5 qt)
|
6 |
24
|
Boil off losses
|
-0.75 |
-3
|
Hops absorption losses (first wort, boil, aroma)
|
-0.13 |
-0.5
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
7.78
|
31.1
|
Equipment Profile Used: |
System Default |
"red ipa" Specialty IPA: Red IPA beer recipe by zach ramage. All Grain, ABV 6.14%, IBU 43.53, SRM 15.44, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Vienna) Hops: (Centennial, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-17 20:50 UTC