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EXTRA

150 calories 14.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 0 min
Batch Size: 5.5 liters (fermentor volume)
Pre Boil Size: 5.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Cmc
Calories: 150 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Wednesday May 23rd 2018
1.049
1.011
5.0%
0.0
1.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Flaked Rice1 kg Flaked Rice 40 0.5 83.3%
0.20 kg German - Pale Ale0.2 kg Pale Ale 39 2.3 16.7%
1.20 kg / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 23 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1 L Sparge -- 65 °C 90 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 3.6
Mash volume with grains 4.4
Grain absorption losses -1.2
Remaining sparge water volume 4
Mash Lauter Tun losses -0.9
Pre boil volume 5.5
Boil off losses  
Post boil Volume 5.5
Going into fermentor 5.5
Total: 7.6  
Equipment Profile Used: System Default
"EXTRA" Belgian Blond Ale beer recipe by Cmc. All Grain, ABV 5.01%, IBU 0, SRM 1.93, Fermentables: (Flaked Rice, Pale Ale)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-03-18 14:59 UTC