lager munichi - Beer Recipe - Brewer's Friend

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lager munichi

169 calories 13.6 g 330 ml
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Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Source: denis
Calories: 169 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)
Created: Tuesday May 22nd 2018
1.056
1.008
6.2%
25.9
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pilsner3 kg Pilsner 37 1.8 60%
2 kg Belgian - Munich2 kg Munich 38 6 40%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Centennial15 g Centennial Hops Pellet 10 Boil 15 min 9.75 40.5%
10 g Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 30 min 3.77 27%
12 g Amarillo12 g Amarillo Hops Pellet 8.6 Boil 45 min 12.4 32.4%
37 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 45 °C 15 min
Temperature -- 55 °C 15 min
Temperature -- 66 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.8 L) 34.4
Mash volume with grains (equipment estimates 36.1 L) 37.7
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 21
Volume into fermentor 21
Total: 34.4  
Equipment Profile Used: System Default
"lager munichi" International Pale Lager beer recipe by denis. BIAB, ABV 6.21%, IBU 25.92, SRM 5.62, Fermentables: (Pilsner, Munich) Hops: (Centennial, Hallertau Mittelfruh, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-31 19:20 UTC