Best Britter
121 calories
11.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Target14 g Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
18.41 |
25.9% |
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Whirlpool at 90 °C
|
20 min |
3.85 |
37% |
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Whirlpool
|
60 min |
3.85 |
37% |
54 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14 L |
|
Infusion |
-- |
67 °C |
75 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
12.2 |
Mash volume with grains
|
14.8 |
Grain absorption losses
|
-4.1 |
Remaining sparge water volume (equipment estimates 24.5 L)
|
24.5 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.3 |
Pre boil volume (equipment estimates 32 L)
|
32 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
26.2 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
Going into fermentor
|
26 |
Total:
|
36.7
|
Equipment Profile Used: |
System Default |
"Best Britter" Best Bitter beer recipe by Brewer #41775. All Grain, ABV 4.17%, IBU 26.1, SRM 9.25, Fermentables: (Golden Promise, Crystal 60L, Brown Sugar) Hops: (Target, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-18 09:38 UTC