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Bel

153 calories 15.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Saturday April 28th 2018
1.050
1.012
4.9%
16.4
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 66.7%
500 g German - Wheat Malt500 g Wheat Malt 37 2 16.7%
500 g Flaked Oats500 g Flaked Oats 33 2.2 16.7%
3,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Perle6 g Perle Hops Pellet 7 Boil 60 min 9.3 50%
6 g Perle6 g Perle Hops Pellet 7 Boil 30 min 7.14 50%
12 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
150 g lactose Flavor Boil 0 min.
15 g Té negro earl grey Mushutea Herb Boil 3 min.
5 g Té negro earl grey Mushutea Herb Other 0 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
22 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 9
Mash volume with grains 11
Grain absorption losses -3
Remaining sparge water volume (equipment estimates 13.7 L) 12.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.8 L) 18
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 13
Going into fermentor 13
Total: 21.9  
Equipment Profile Used: System Default
"Bel" American Wheat Beer recipe by minitxiri. All Grain, ABV 4.91%, IBU 16.44, SRM 5.19, Fermentables: (Maris Otter Pale, Wheat Malt, Flaked Oats) Hops: (Perle) Other: (lactose, Té negro earl grey Mushutea)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-18 07:32 UTC