Tonka Porter - Beer Recipe - Brewer's Friend

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Tonka Porter

169 calories 17.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Nico
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Saturday April 28th 2018
1.055
1.014
5.6%
33.9
39.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,550 g German - Vienna2550 g Vienna 37 4 58%
1 kg German - Pilsner1 kg Pilsner 38 1.6 22.7%
250 g German - Carafa III250 g Carafa III 32 535 5.7%
450 g Belgian - Special B450 g Special B 34 115 10.2%
150 g American - Roasted Barley150 g Roasted Barley 33 300 3.4%
4,400 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Northern Brewer25 g Northern Brewer Hops Pellet 7.8 Boil 60 min 33.94 100%
25 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each tonka bean Flavor Boil 15 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 11
Mash volume with grains 13.9
Grain absorption losses -4.4
Remaining sparge water volume (equipment estimates 17.1 L) 22.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 22.8 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 17
Going into fermentor 17
Total: 33.8  
Equipment Profile Used: System Default
"Tonka Porter" American Porter beer recipe by Nico. All Grain, ABV 5.59%, IBU 33.94, SRM 39.56, Fermentables: (Vienna, Pilsner, Carafa III, Special B, Roasted Barley) Hops: (Northern Brewer) Other: (tonka bean)
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  • Last Updated: 2018-04-28 15:08 UTC