Oatmeal stout - Beer Recipe - Brewer's Friend

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Oatmeal stout

160 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Wednesday April 18th 2018
1.052
1.013
5.1%
25.7
33.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.70 kg Finland - Pale Ale Malt3.7 kg Pale Ale Malt 36 2 72.5%
0.50 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 9.8%
0.30 kg United Kingdom - Pale Chocolate0.3 kg Pale Chocolate 33 207 5.9%
0.20 kg United Kingdom - Roasted Barley0.2 kg Roasted Barley 29 550 3.9%
0.20 kg Finland - Chocolate Malt0.2 kg Chocolate Malt 31 338 3.9%
0.20 kg Finland - Crystal Malt 500.2 kg Crystal Malt 50 35 19 3.9%
5.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g East Kent Goldings60 g East Kent Goldings Hops Pellet 3.6 Boil 60 min 25.65 100%
60 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 222 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 68 °C --
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.3
Mash volume with grains 18.7
Grain absorption losses -5.1
Remaining sparge water volume (equipment estimates 19.7 L) 19.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 23
Going into fermentor 23
Total: 34.5  
Equipment Profile Used: System Default
"Oatmeal stout" Oatmeal Stout beer recipe by Arttu. All Grain, ABV 5.06%, IBU 25.65, SRM 33.03, Fermentables: (Pale Ale Malt, Flaked Oats, Pale Chocolate, Roasted Barley, Chocolate Malt, Crystal Malt 50) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-02 13:26 UTC