Slam Dunkel - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Slam Dunkel

160 calories 13.5 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 3.25 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 160 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Thursday April 12th 2018
1.049
1.008
5.3%
21.6
18.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb German - Dark Munich5 lb Dark Munich 36 10 74.8%
1.50 lb German - Pilsner1.5 lb Pilsner 38 1.6 22.4%
3 oz German - Carafa II3 oz Carafa II 32 425 2.8%
6.69 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Tettnanger0.6 oz Tettnanger Hops Pellet 4.5 Boil 60 min 17.35 60%
0.40 oz Tettnanger0.4 oz Tettnanger Hops Pellet 4.5 Boil 10 min 4.19 40%
1 oz / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
55 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 224 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Munich (Dark Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
82 20 4 2 16 320
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.87 g | 23.5 qt) 5.09 20.3  
Mash volume with grains (equipment estimates 6.41 g | 25.6 qt) 5.62 22.5  
Grain absorption losses -0.84 -3.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.79 g | 19.2 qt) 4 16  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 3.25 13  
Volume into fermentor 3.25 13  
Total: 5.09 20.3
Equipment Profile Used: System Default
"Slam Dunkel" Munich Dunkel beer recipe by cubsfn007. BIAB, ABV 5.29%, IBU 21.55, SRM 18.94, Fermentables: (Dark Munich, Pilsner, Carafa II) Hops: (Tettnanger)
Last Updated and Sharing
 
230
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-04-12 20:44 UTC