Red ale
144 calories
14.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
24 g |
Target24 g Target Hops |
|
Pellet |
11.5 |
First Wort
|
0 min |
33.64 |
100% |
24 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
24 g |
Target (Pellet) 24 g Target (Pellet) Hops |
|
33.64 |
100% |
24 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26 L |
|
Infusion |
70 °C |
63 °C |
90 min |
6 L |
|
Sparge |
70 °C |
-- |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 34.1 L)
|
33.3 |
Mash volume with grains (equipment estimates 37.2 L)
|
36.4 |
Grain absorption losses
|
-4.6 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.2 |
Pre boil volume (equipment estimates 28.8 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
23 |
Volume into fermentor
|
23 |
Total:
|
33.3
|
Equipment Profile Used: |
System Default |
"Red ale" Irish Red Ale beer recipe by Breno. BIAB, ABV 4.83%, IBU 33.64, SRM 15.64, Fermentables: (Munich Light, BlackSwaen Barley, Molasses) Hops: (Target)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-31 22:08 UTC