Fish Tail - Beer Recipe - Brewer's Friend

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Fish Tail

215 calories 21.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Chase Kraimer
Calories: 215 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)
Created: Thursday March 29th 2018
1.065
1.015
6.5%
58.3
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 76.9%
2 lb American - Vienna2 lb Vienna 35 4 15.4%
0.50 lb Belgian - Caramel Pils0.5 lb Caramel Pils 34 8 3.8%
0.50 lb American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L 35 20 3.8%
13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10 Boil 60 min 32.14 22.2%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 15 min 17.54 22.2%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 5 min 7.05 22.2%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 1 min 1.52 22.2%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Dry Hop 5 days 11.1%
4.50 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
69 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 248 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.88 19.5  
Mash volume with grains 5.92 23.7  
Grain absorption losses -1.63 -6.5  
Remaining sparge water volume (equipment estimates 4.15 g | 16.6 qt) 4.5 18  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.38 37.5
Equipment Profile Used: System Default
"Fish Tail" American IPA beer recipe by Chase Kraimer. All Grain, ABV 6.48%, IBU 58.26, SRM 5.82, Fermentables: (Pale 2-Row, Vienna, Caramel Pils, Caramel / Crystal 20L) Hops: (Centennial)
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  • Last Updated: 2018-04-29 17:29 UTC