Zombie Juice
191 calories
20.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Southern Cross25 g Southern Cross Hops |
|
Pellet |
14 |
Boil
|
60 min |
44.47 |
15% |
42.50 g |
Mosaic42.5 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Hopback at 85 °C
|
15 min |
25.54 |
25.5% |
42.50 g |
Citra42.5 g Citra Hops |
|
Pellet |
11 |
Hopback at 85 °C
|
15 min |
22.48 |
25.5% |
28.30 g |
Citra28.3 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
17% |
28.30 g |
Mosaic28.3 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
17% |
166.60 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
16.7 |
Mash volume with grains
|
20.3 |
Grain absorption losses
|
-5.4 |
Remaining sparge water volume (equipment estimates 16.6 L)
|
18 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.1 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
21.2 |
Hops absorption losses (hopback)
|
-0.4 |
Going into fermentor
|
20.8 |
Total:
|
34.7
|
Equipment Profile Used: |
System Default |
"Zombie Juice" American Light Lager beer recipe by Brewer #58131. All Grain, ABV 6.11%, IBU 92.49, SRM 3.84, Fermentables: (Flaked Oats, Wheat, Pale 2-Row) Hops: (Southern Cross, Mosaic, Citra)
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- Last Updated: 2019-02-13 07:50 UTC