Cherry Coconut Brown (4 Pines)
165 calories
16.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Moutere20 g Moutere Hops |
|
Pellet |
18.5 |
Boil
|
20 min |
16.85 |
100% |
20 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Moutere (Pellet) 20 g Moutere (Pellet) Hops |
|
16.85 |
100% |
20 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Mash |
Infusion |
-- |
65 °C |
60 min |
|
Mash out |
Decoction |
-- |
75 °C |
10 min |
Starting Mash Thickness:
2.7 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.7 L/kg
|
13.6 |
Mash volume with grains
|
17 |
Grain absorption losses
|
-5.1 |
Remaining sparge water volume (equipment estimates 21.1 L)
|
20.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.8 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
34
|
Equipment Profile Used: |
System Default |
"Cherry Coconut Brown (4 Pines)" British Brown Ale beer recipe by Dazlla. All Grain, ABV 5.49%, IBU 16.85, SRM 23.51, Fermentables: (Maris Otter Pale, CaraRed, CaraMunich II, Carafa II) Hops: (Moutere)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-25 04:32 UTC