Baltic Porter
239 calories
24.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
90 min |
28.19 |
66.7% |
0.25 oz |
Hallertau Hersbrucker0.25 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
1.68 |
16.7% |
0.25 oz |
Saaz0.25 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
0.59 |
16.7% |
1.50 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 9.85 g | 39.4 qt)
|
9.55 |
38.2
|
Mash volume with grains (equipment estimates 11 g | 44 qt)
|
10.7 |
42.8
|
Grain absorption losses
|
-1.8 |
-7.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.81 g | 31.2 qt)
|
7.5 |
30
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
9.55
|
38.2
|
Equipment Profile Used: |
System Default |
"Baltic Porter" Baltic Porter beer recipe by Brewer #57509. BIAB, ABV 7.05%, IBU 30.45, SRM 24.14, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Chocolate Malt, Dark Munich, Vienna) Hops: (Northern Brewer, Hallertau Hersbrucker, Saaz)
Last Updated and Sharing
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- Last Updated: 2018-03-24 23:27 UTC