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zombie dust x

172 calories 17.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Dr.Peanuts
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Wednesday March 21st 2018
1.056
1.014
5.6%
65.8
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg American - Pale 2-Row2.5 kg Pale 2-Row 37 1.8 86.2%
0.10 kg German - CaraMunich II0.1 kg CaraMunich II 34 46 3.4%
0.25 kg American - Caramel / Crystal 20L0.25 kg Caramel / Crystal 20L 35 20 8.6%
0.05 kg Belgian - Special B0.05 kg Special B 34 115 1.7%
2.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Citra15 g Citra Hops Leaf/Whole 11 First Wort 0 min 38.83 20%
10 g Citra10 g Citra Hops Pellet 11 Boil 15 min 12.84 13.3%
10 g Citra10 g Citra Hops Pellet 11 Boil 10 min 9.39 13.3%
10 g Citra10 g Citra Hops Leaf/Whole 11 Boil 5 min 4.69 13.3%
10 g Citra10 g Citra Hops Pellet 11 Boil 0 min 13.3%
20 g Citra20 g Citra Hops Leaf/Whole 11 Dry Hop 0 days 26.7%
75 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 8.7
Mash volume with grains 10.6
Grain absorption losses -2.9
Remaining sparge water volume (equipment estimates 12.1 L) 8.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17 L) 13
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 11
Going into fermentor 11
Total: 16.8  
Equipment Profile Used: System Default
"zombie dust x" American Pale Ale beer recipe by Dr.Peanuts. All Grain, ABV 5.56%, IBU 65.75, SRM 9.59, Fermentables: (Pale 2-Row, CaraMunich II, Caramel / Crystal 20L, Special B) Hops: (Citra)
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  • Last Updated: 2018-04-16 01:48 UTC