Corroding Solitudes - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Corroding Solitudes

90 calories 8.4 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 22.73 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Own
Calories: 90 calories (Per 330ml)
Carbs: 8.4 g (Per 330ml)
Created: Friday March 2nd 2018
1.030
1.006
3.1%
2.0
2.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.84 kg United Kingdom - Lager1.84 kg Lager 38 1.4 59%
1.28 kg United Kingdom - Wheat1.28 kg Wheat 37 2 41%
3.12 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Cascade8 g Cascade Hops Leaf/Whole 5.5 Boil 10 min 2.04 100%
8 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 ml Lactic Acid Water Agt Primary --
36 ml AMS Water Agt Mash --
 
Yeast
White Labs - Berliner Weisse Blend WLP630
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 21 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Added 36ml of AMS
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.15 L Infusion -- 64 °C 75 min
-- -- 75 °C --
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 9.4
Mash volume with grains 11.4
Grain absorption losses -3.1
Remaining sparge water volume (equipment estimates 23.1 L) 23.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.5 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 22.7
Going into fermentor 22.7
Total: 32.5  
Equipment Profile Used: System Default
"Corroding Solitudes" Berliner Weisse beer recipe by Own. All Grain, ABV 3.11%, IBU 2.04, SRM 2.31, Fermentables: (Lager, Wheat) Hops: (Cascade) Other: (Lactic Acid, AMS)
Last Updated and Sharing
 
375
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-03-02 17:19 UTC