Lord Crouchback's Special Bitter - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Lord Crouchback's Special Bitter

154 calories 16.3 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Bill
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Saturday February 10th 2018
1.050
1.013
4.9%
35.2
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 100%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Target14 g Target Hops Leaf/Whole 12 Boil 60 min 18.22 25%
21 g Fuggles21 g Fuggles Hops Leaf/Whole 5.9 Boil 30 min 10.33 37.5%
21 g Fuggles21 g Fuggles Hops Leaf/Whole 5.9 Boil 15 min 6.67 37.5%
56 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 68 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.9 L) 29.9
Mash volume with grains (equipment estimates 37.2 L) 33.2
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 22
Volume into fermentor 22
Total: 29.9  
Equipment Profile Used: System Default
"Lord Crouchback's Special Bitter" Strong Bitter beer recipe by Bill. BIAB, ABV 4.92%, IBU 35.22, SRM 5.73, Fermentables: (Maris Otter Pale) Hops: (Target, Fuggles)
Last Updated and Sharing
 
831
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-10 10:59 UTC