American Amber with rye
184 calories
18.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Chinook5 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
13.43 |
50% |
5 g |
Galaxy5 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
5 min |
2.94 |
50% |
10 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 g |
Chinook (Pellet) 5 g Chinook (Pellet) Hops |
|
13.43 |
50% |
5 g |
Galaxy (Pellet) 5 g Galaxy (Pellet) Hops |
|
2.94 |
50% |
10 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14 L |
|
Sparge |
-- |
65 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
11.1 |
Mash volume with grains
|
13.5 |
Grain absorption losses
|
-3.7 |
Remaining sparge water volume (equipment estimates 12.3 L)
|
11.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 18.8 L)
|
18 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
13 |
Going into fermentor
|
13 |
Total:
|
22.6
|
Equipment Profile Used: |
System Default |
"American Amber with rye" American Amber Ale beer recipe by Byron. All Grain, ABV 6.14%, IBU 16.37, SRM 20.26, Fermentables: (Pale 2-Row, CaraMunich III, Caramel / Crystal 40L, Chocolate, Rye) Hops: (Chinook, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-08 21:10 UTC