SchuBrew Pilsner - Beer Recipe - Brewer's Friend

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SchuBrew Pilsner

182 calories 19.8 g 12 oz
Beer Stats
Method: All Grain
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 60% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
Created: Friday July 12th 2013
1.055
1.015
5.2%
36.6
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Belgian - Pilsner5 lb Pilsner 37 1.6 69%
2 lb Flaked Corn2 lb Flaked Corn 40 0.5 27.6%
0.25 lb Belgian - Caramel Pils0.25 lb Caramel Pils 34 8 3.4%
7.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Saaz0.75 oz Saaz Hops Pellet 3.5 Boil 69 min 19.99 25.4%
0.55 oz Saaz0.55 oz Saaz Hops Pellet 3.5 Boil 20 min 8.62 18.6%
0.55 oz Saaz0.55 oz Saaz Hops Pellet 3.5 Boil 10 min 5.16 18.6%
0.55 oz Saaz0.55 oz Saaz Hops Pellet 3.5 Boil 5 min 2.84 18.6%
0.55 oz Saaz0.55 oz Saaz Hops Pellet 3.5 Boil 0 min 18.6%
2.95 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
48 - 59 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 54 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 150 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.17 12.7  
Mash volume with grains 3.75 15  
Grain absorption losses -0.91 -3.6  
Remaining sparge water volume (equipment estimates 2.6 g | 10.4 qt) 2.98 11.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.61 g | 18.4 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.4  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 6.16 24.6
Equipment Profile Used: System Default
"SchuBrew Pilsner" Classic American Pilsner beer recipe by SchuBrew. All Grain, ABV 5.17%, IBU 36.61, SRM 3.64, Fermentables: (Pilsner, Flaked Corn, Caramel Pils) Hops: (Saaz)
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  • Last Updated: 2018-04-05 16:09 UTC