NEPA El Dorado
124 calories
11.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
13.8 |
Whirlpool at 80 °C
|
20 min |
18.82 |
27.3% |
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
12 |
Whirlpool
|
20 min |
16.37 |
27.3% |
50 g |
El Dorado50 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool
|
20 min |
35.69 |
45.5% |
110 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.2 L |
|
Infusion |
-- |
67 °C |
-- |
16.7 L |
|
Sparge |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
13.2 |
Mash volume with grains
|
16.1 |
Grain absorption losses
|
-4.4 |
Remaining sparge water volume (equipment estimates 20.4 L)
|
20.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.3 L)
|
28.5 |
Boil off losses
|
-5.7 |
Post boil Volume
|
22.6 |
Hops absorption losses (whirlpool, hop stand)
|
-0.6 |
Going into fermentor
|
22 |
Total:
|
33.8
|
Equipment Profile Used: |
System Default |
"NEPA El Dorado" American Pale Ale beer recipe by Simon. All Grain, ABV 4.26%, IBU 70.87, SRM 5.95, Fermentables: (Pale 2-Row, Flaked Oats, Crystal 30L, Cara Malt) Hops: (Citra, Mosaic, El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-16 09:57 UTC