Pine IPA V2
209 calories
21.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
26.75 |
5.3% |
1.50 oz |
Chinook1.5 oz Chinook Hops |
|
Pellet |
13 |
Whirlpool at 212 °F
|
10 min |
26.56 |
15.8% |
1.50 oz |
Centennial1.5 oz Centennial Hops |
|
Pellet |
10 |
Whirlpool at 212 °F
|
10 min |
20.43 |
15.8% |
1.50 oz |
Northern Brewer1.5 oz Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Whirlpool
|
10 min |
15.93 |
15.8% |
1.50 oz |
Chinook1.5 oz Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
4 days |
|
15.8% |
1.50 oz |
Centennial1.5 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
4 days |
|
15.8% |
1.50 oz |
Northern Brewer1.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Dry Hop
|
4 days |
|
15.8% |
9.50 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 2.5 qt/lb
|
9.22 |
36.9
|
Mash volume with grains
|
10.4 |
41.6
|
Grain absorption losses
|
-1.84 |
-7.4
|
Remaining sparge water volume (equipment estimates 0.06 g | 0.3 qt)
|
0.38 |
1.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.19 g | 28.8 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
5.67 |
22.7
|
Hops absorption losses (whirlpool, hop stand)
|
-0.17 |
-0.7
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.59
|
38.4
|
Equipment Profile Used: |
System Default |
"Pine IPA V2" American IPA beer recipe by flapjackcarl. All Grain, ABV 6.24%, IBU 89.67, SRM 7.04, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 15L) Hops: (Magnum, Chinook, Centennial, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-17 17:31 UTC