Rosemary's baby - Beer Recipe - Brewer's Friend

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Rosemary's baby

263 calories 26.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 90 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 263 calories (Per 330ml)
Carbs: 26.1 g (Per 330ml)
Created: Sunday January 14th 2018
1.085
1.020
8.5%
89.0
24.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.70 kg Finland - Pilsner Malt3.7 kg Pilsner Malt 37 2 56.5%
0.60 kg Finland - Crystal Malt 1000.6 kg Crystal Malt 100 35 38 9.2%
0.60 kg Finland - Munich Malt0.6 kg Munich Malt 36 7 9.2%
0.60 kg Flaked Oats0.6 kg Flaked Oats 33 2.2 9.2%
0.60 kg German - Carapils0.6 kg Carapils 35 1.3 9.2%
0.20 kg Honey0.2 kg Honey - (late boil kettle addition) 42 2 3.1%
0.25 kg Finland - Chocolate Malt0.25 kg Chocolate Malt 31 338 3.8%
6.55 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Nugget20 g Nugget Hops Pellet 14 Boil 90 min 41.95 16.7%
20 g Nugget20 g Nugget Hops Pellet 14 Boil 60 min 39.21 16.7%
40 g Cascade40 g Cascade Hops Pellet 7 Boil 5 min 7.82 33.3%
40 g Amarillo40 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 7 days 33.3%
120 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20.50 g rosemary Spice Boil 5 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 19.1
Mash volume with grains 23.2
Grain absorption losses -6.4
Remaining sparge water volume (equipment estimates 14 L) 12.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.8 L) 24
Volume increase from sugar/extract (late additions) 0.1
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 17
Going into fermentor 17
Total: 31.3  
Equipment Profile Used: System Default
 
Notes

Rosemary at 5min
Honey at 0 min

1 second syrup per litre.

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  • Public: Yup, Shared
  • Last Updated: 2018-02-10 14:56 UTC