The Dark Side - Beer Recipe - Brewer's Friend

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The Dark Side

213 calories 19 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Karl Gilbertson
Calories: 213 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Saturday December 23rd 2017
1.065
1.012
6.9%
108.5
40.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 90.2%
1.20 lb Belgian - De-Bittered Black1.2 lb De-Bittered Black 34 566 9.8%
12.20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Cascade3 oz Cascade Hops Leaf/Whole 7 Boil 60 min 44.87 60%
1 oz Nugget1 oz Nugget Hops Leaf/Whole 11 Boil 30 min 28.07 20%
1 oz Galena1 oz Galena Hops Pellet 11 Boil 10 min 14.57 20%
5 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.3 qt/lb 3.97 15.9  
Mash volume with grains 4.94 19.8  
Grain absorption losses -1.53 -6.1  
Remaining sparge water volume (equipment estimates 5 g | 20 qt) 5.31 21.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.19 g | 28.8 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.28 37.1
Equipment Profile Used: System Default
"The Dark Side" American Light Lager beer recipe by Karl Gilbertson. All Grain, ABV 6.92%, IBU 108.46, SRM 40, Fermentables: (Pale 2-Row, De-Bittered Black) Hops: (Cascade, Nugget, Galena)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-23 17:28 UTC