16 American Stout - Beer Recipe - Brewer's Friend

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16 American Stout

203 calories 19.9 g 330 ml
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Beer Stats
Method: BIAB
Style: American Stout
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8.2 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 203 calories (Per 330ml)
Carbs: 19.9 g (Per 330ml)
Created: Friday December 22nd 2017
1.066
1.015
6.7%
54.4
38.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg United Kingdom - Golden Promise1 kg Golden Promise 37 3 59.5%
0.05 kg Finland - Chocolate Malt0.05 kg Chocolate Malt 31 338 3%
0.08 kg United Kingdom - Roasted Barley0.08 kg Roasted Barley 29 550 4.8%
0.05 kg United Kingdom - Cara Malt0.05 kg Cara Malt 35 17.5 3%
0.05 kg Belgian - Biscuit0.05 kg Biscuit 35 23 3%
0.25 kg German - Vienna0.25 kg Vienna 37 4 14.9%
0.20 kg Finland - Wheat Malt0.2 kg Wheat Malt 38 2 11.9%
1.68 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Magnum5 g Magnum Hops Pellet 15 Boil 50 min 39.42 50%
5 g Magnum5 g Magnum Hops Pellet 15 Whirlpool at 30 °C 5 min 15 50%
10 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 66 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 13.3 L) 10.8
Mash volume with grains (equipment estimates 14.4 L) 11.9
Grain absorption losses -1.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 8.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 5
Hops absorption losses (whirlpool, hop stand) -0
Volume into fermentor 5
Total: 10.8  
Equipment Profile Used: System Default
"16 American Stout" American Stout beer recipe by maxwestman. BIAB, ABV 6.71%, IBU 54.42, SRM 38.05, Fermentables: (Golden Promise, Chocolate Malt, Roasted Barley, Cara Malt, Biscuit, Vienna, Wheat Malt) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-29 12:51 UTC