13 Coffee NEIPA - Beer Recipe - Brewer's Friend

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13 Coffee NEIPA

160 calories 16.5 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8.2 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Tuesday December 12th 2017
1.052
1.013
5.1%
31.4
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.10 kg United Kingdom - Golden Promise1.1 kg Golden Promise 37 3 84.6%
0.10 kg Rolled Oats0.1 kg Rolled Oats 33 2.2 7.7%
0.10 kg United Kingdom - Wheat0.1 kg Wheat 37 2 7.7%
1.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil 1 min 4.44 22.2%
20 g Azacca20 g Azacca Hops Pellet 15 Boil 1 min 7.75 22.2%
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Dry Hop 11 days 22.2%
20 g Azacca20 g Azacca Hops Pellet 15 Dry Hop 11 days 22.2%
10 g Saaz10 g Saaz Hops Pellet 3.5 Boil 45 min 19.25 11.1%
90 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
30 g coffee Other Primary 3 days
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 13.2 L) 10.4
Mash volume with grains (equipment estimates 14 L) 11.3
Grain absorption losses -1.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11 L) 8.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 5
Volume into fermentor 5
Total: 10.4  
Equipment Profile Used: System Default
"13 Coffee NEIPA" American IPA beer recipe by maxwestman. BIAB, ABV 5.12%, IBU 31.44, SRM 5.22, Fermentables: (Golden Promise, Rolled Oats, Wheat) Hops: (Amarillo, Azacca, Saaz) Other: (coffee)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-29 13:58 UTC