Xperimental II - Beer Recipe - Brewer's Friend

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Xperimental II

199 calories 18.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 24.5 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Molega Brewing
Calories: 199 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)
Created: Friday December 8th 2017
1.065
1.013
6.8%
33.8
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.20 kg United Kingdom - Maris Otter Pale5.2 kg Maris Otter Pale 38 3.75 83.6%
400 g American - Caramel / Crystal 15L400 g Caramel / Crystal 15L 35 15 6.4%
400 g American - Munich - Light 10L400 g Munich - Light 10L 33 10 6.4%
220 g German - Carapils220 g Carapils 35 1.3 3.5%
6,220 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Fuggles20 g Fuggles Hops Pellet 4.5 Boil 60 min 10.36 15.3%
25 g Cascade25 g Cascade Hops Pellet 7 Boil 20 min 12.2 19.1%
15 g Fuggles15 g Fuggles Hops Pellet 4.5 Boil 2 min 0.66 11.5%
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Boil 2 min 1.82 11.5%
28 g Mosaic28 g Mosaic Hops Pellet 12.5 Dry Hop 0 days 21.4%
28 g Fuggles28 g Fuggles Hops Pellet 4.5 Boil 20 min 8.78 21.4%
131 g / $ 0.00
 
Yeast
Mangrove Jack - Californian Lager M54
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
18 - 20 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 20 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18.7
Mash volume with grains 22.8
Grain absorption losses -6.2
Remaining sparge water volume (equipment estimates 15.7 L) 13
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.2 L) 24.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 21
Going into fermentor 21
Total: 31.6  
Equipment Profile Used: System Default
"Xperimental II" No Profile Selected beer recipe by Molega Brewing. All Grain, ABV 6.75%, IBU 33.81, SRM 8.13, Fermentables: (Maris Otter Pale, Caramel / Crystal 15L, Munich - Light 10L, Carapils) Hops: (Fuggles, Cascade, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-10 20:02 UTC