Logdriver (60L)
160 calories
16.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
66 g |
Tettnanger66 g Tettnanger Hops |
|
Pellet |
3.8 |
Boil
|
60 min |
14.41 |
34.9% |
83 g |
Columbus83 g Columbus Hops |
|
Pellet |
16.5 |
Boil
|
15 min |
39.06 |
43.9% |
40 g |
Tettnanger40 g Tettnanger Hops |
|
Pellet |
3.8 |
Boil
|
0 min |
|
21.2% |
189 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
20 g |
Grains of Paradise
|
|
Spice |
Boil |
30 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
48 L |
Brew in bag. |
-- |
-- |
68 °C |
60 min |
20 L |
Wash the grain with 20L boil |
Infusion |
-- |
98 °C |
-- |
Starting Mash Thickness:
3.7 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 53.65 L. Suggest reducing initial water volume to 45.4 L and adding 8.25 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 56.68 L. Suggest reducing initial water volume to 36.82 L and adding 11.28 L sparge/top-off.
|
48.1 |
Strike water volume at mash thickness of 3.7 L/kg
|
48.1 |
Mash volume with grains
|
56.7 |
Grain absorption losses
|
-13 |
Remaining sparge water volume
|
22.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 53.6 L)
|
57 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.9 |
Post boil volume (equipment estimates 50.4 L)
|
47 |
Estimated amount in fermentor
|
47 |
Total:
|
70.9
|
Equipment Profile Used: |
System Default |
"Logdriver (60L)" Premium American Lager beer recipe by Tunfæsk. All Grain, ABV 5.1%, IBU 53.47, SRM 4.12, Fermentables: (Pilsner, Carapils, Vienna) Hops: (Tettnanger, Columbus) Other: (Grains of Paradise)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-24 20:37 UTC