Pilsen - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Pilsen

124 calories 10.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 70 liters (fermentor volume)
Pre Boil Size: 85 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 124 calories (Per 330ml)
Carbs: 10.7 g (Per 330ml)
Created: Wednesday November 29th 2017
1.041
1.007
4.5%
15.0
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 kg German - Pilsner13 kg Pilsner 38 1.6 100%
13 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Saaz30 g Saaz Hops Pellet 3.5 Boil 20 min 2.66 42.9%
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 5 min 0.58 28.6%
20 g Magnum20 g Magnum Hops Pellet 14 Boil 60 min 11.73 28.6%
70 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
10 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 1075 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 76.05 L. Suggest reducing initial water volume to 45.4 L and adding 30.65 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 47.58 L. Suggest reducing strike water volume to 36.82 L and adding 2.18 L sparge/top-off. 39
Strike water volume at mash thickness of 3 L/kg 39
Mash volume with grains 47.6
Grain absorption losses -13
Remaining sparge water volume (equipment estimates 51 L) 59.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 76.1 L) 85
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 70
Going into fermentor 70
Total: 98.9  
Equipment Profile Used: System Default
"Pilsen" Czech Pale Lager beer recipe by The norse blue giant. All Grain, ABV 4.49%, IBU 14.97, SRM 2.78, Fermentables: (Pilsner) Hops: (Saaz, Magnum)
Last Updated and Sharing
 
396
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-09 20:47 UTC