Berries and Cream
161 calories
16.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 g |
Magnum7 g Magnum Hops |
|
Pellet |
12.4 |
Boil
|
30 min |
11.46 |
50% |
7 g |
Mandarina Bavaria7 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
3.71 |
50% |
14 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 oz |
Strawberry Extract
|
|
Flavor |
Kegging |
-- |
Target Water Profile
Carrboro and Chapel Hill, NC
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.75 gal |
|
Infusion |
-- |
154 °F |
90 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 7.27 g | 29.1 qt)
|
7.75 |
31
|
Mash volume with grains (equipment estimates 7.91 g | 31.6 qt)
|
8.39 |
33.6
|
Grain absorption losses
|
-1 |
-4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.02 g | 24.1 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
4.5 |
18
|
Volume into fermentor
|
4.5 |
18
|
Total:
|
7.75
|
31
|
Equipment Profile Used: |
System Default |
"Berries and Cream" Cream Ale beer recipe by Beer_Pirate. BIAB, ABV 4.84%, IBU 15.17, SRM 3.44, Fermentables: (Bohemian Pilsner) Hops: (Magnum, Mandarina Bavaria) Other: (Strawberry Extract )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-02 18:14 UTC