American IPA 5º Concurso
166 calories
13.4 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
250 kg |
German - Pilsner250 kg Pilsner |
|
38 |
1.6 |
100% |
250 kg / $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
27.5 L |
|
Infusion |
-- |
48 °C |
10 min |
|
|
Temperature |
-- |
55 °C |
10 min |
|
|
Temperature |
-- |
62 °C |
30 min |
|
|
Temperature |
-- |
66 °C |
30 min |
|
|
Temperature |
-- |
78 °C |
8 min |
|
|
Temperature |
-- |
72 °C |
10 min |
22.5 L |
|
Sparge |
-- |
78 °C |
-- |
27.5 L |
|
Infusion |
-- |
48 °C |
10 min |
Starting Mash Thickness:
3.2 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 49.55 L. Suggest reducing initial water volume to 45.4 L and adding 4.15 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 965 L
|
800 |
Strike water volume at mash thickness of 3.2 L/kg
|
800 |
Mash volume with grains (equipment estimates 6 L)
|
965 |
Grain absorption losses
|
-250 |
Remaining sparge water volume
|
450.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 49.6 L)
|
1000 |
Boil off losses
|
-8.6 |
Post boil Volume
|
41 |
Top off amount
|
959 |
Going into fermentor
|
1000 |
Total:
|
1250.9
|
Equipment Profile Used: |
System Default |
"American IPA 5º Concurso" Munich Helles beer recipe by oyo. All Grain, ABV 6.19%, IBU 28.98, SRM 3.41, Fermentables: (Pilsner)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-08 12:47 UTC